Prodak Konsep
Aven we i no inap long mekim wok bilong en, em i bilong ol wok sefti tingting na disain bilong aven, em i no isi long mekim wok o wok i no isi long mekim wok bilong en i kamap bikpela o wok i no kamap taim presa bilong aven i kamap bikpela tumas i kamapim wanpela pairap, wanpela birua long sefti bilong ol wokmanmeri, wok ples na ol narapela samting we i kamap long dispela kain eksiden bilong dispela kain eksiden i no inap long mekim dispela kain eksiden i no inap long kamap.
Ol samting bilong Prodak
Explosion-proof oven i yusim far-infrared hot air, tupela hap bilong horizontal air inlet, narakain hap long return air circulation wind mode, temperatur bilong box i gutpela, temperatur difference i liklik. Samting, i gat PID temperature control regulation, inap setim time relay, inap tu setim time alarm, olsem na wok i isi, konvenient na praktikal.
Wok Prinsipol
Disain bilong en i stap long baksait bilong aven na liklik dua, taim presa insait long aven i kamap long wanpela mak, dispela liklik dua bai op otomatik long lusim presa insait, taim dua bilong fran inap sanap strong long bikpela presa, i no op otomatik, na aven i save go bek long wol (long lusim longwe bilong liklik dua i op), olsem na em i sef tru .
Teknikel Paramita
|
Model NO. |
Pawa (kw) |
Maksimal wok tempereja |
Dimensen bilong wok rum W×D×Hmm |
|
BHX-3 |
4 |
300 digri |
500×600×750 |
|
BHX-4 |
6 |
300 digri |
800×800×1000 |
|
BHX-5 |
8.5 |
300 digri |
1200×800×1000 |
|
BHX-6 |
12 |
300 digri |
1200×1000×1000 |
|
BHX-7 |
20 |
300 digri |
1200×1000×1500 |
|
BHX-8 |
24 |
300 digri |
1500×1200×1800 |
|
BHX-9 |
45 |
300 digri |
1800×1500×2000 |
|
BHX-10 |
60 |
300 digri |
2000×1800×2000 |
|
BHX-11 |
80 |
300 digri |
2500×2000×2000 |
|
BHX-12 |
90 |
300 digri |
3500×2500×2000 |
Lis antap em i ditel infomesen bilong pairap aven, moa dip teknikel infomesen, plis kontaktim ol enjinia bilong mipela, kampani Tel:025-85710008/ 85710818; Nanjing Zhuo Ding Haitim Ikwipmen Ko.,Ltd.
Hot Tag: oven i no inap pairap, Saina i pairapim ol oven kampani, ol saplaia, ol fektori .
